第七章 Bourgeois Revolution 资产阶级革命
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same features of the Ancien Régime as being among the causes of the Revolution. Economic factors included hunger and malnutrition in the most destitute segments of the population, due to rising bread prices (from a normal 8 sous for a four–pound loaf to 12 sous by the end of 1789), after several years of poor grain harvests. Bad harvests, rising food prices, and an inadequate transportation system that hindered the shipment of bulk foods from rural areas to large population centers contributed greatly to the destabilization of French society in the years leading up to the Revolution. ??Another cause was the state’s effective bankruptcy due to the enormous cost of previous wa